Sustainable intensification of rice farming is crucial to meeting human food needs while reducing environmental impacts. Rice production represents 8% of all anthropogenic emissions of CH4, a potent greenhouse gas…. More
Rice cultivation contributes 11% of the global 308 Tg CH4 anthropogenic emissions. The alternate wetting and drying (AWD) irrigation practice can conserve water while reducing CH4 emissions through the deliberate,… More
Over the past decades, the eddy covariance (EC) community has clearly demonstrated the power of networks; regional networks and FLUXNET have shown us that combining data across multiple sites creates… More
While many people in the AmeriFlux community may be familiar with rice and methane emissions, most are usually surprised by the connection rice has to the state of Arkansas, which… More
Networks of remotely monitored research sites are increasingly the tool used to study regional agricultural impacts on carbon and water fluxes. However, key national networks such as the National Ecological… More